Forever Fresh Thai Red Vegetable Curry with Rice

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Mixed vegetables in a rich coconut red curry sauce with aromatic basil and lime. Bold and warming, served with rice.

240.00 240.0 ZAR 240.00

240.00

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    • Servings per pack: 1-2
    • Net weight: 104g
    • Calories: 465
    • Real Food: 100% Veg; No Preservatives
    • Ultra Light: High in Protein and Calories - Low in Weight
    • Quick and Easy: Hassle-Free Pre-Cooked Meals; Rehydrates in Minutes now with cook-in-the-bag convenience
    • Made with Solar: Produced using Solar Energy and Sustainable Processes
    • 3-Year Shelf-Life
    • Made in South Africa

    Preparation

    • Tear bag open and remove the oxygen absorber
    • Add 280 ml of boiling water and stir carefully
    • Seal the bag and wait approximately 12 min
    • Open, stir and enjoy
    • Serving size 400g (once rehydrated)

    Thai Red Vegetable Curry (73%) [Coconut Milk (Coconut, Water), Onion, Water, Baby Marrow, Roasted Butternut (Butternut, Vegetable Oil (Canola Seed), Salt), Sweetcorn, Roasted Eggplant (Eggplant, Vegetable Oil (Canola Seed), Salt), Red Thai Curry Paste (Dried Red Chilli, Lemongrass, Garlic, Shallot, Salt, Lime, Spices, Galangal), Garlic Paste (Garlic Purée, Water, Sugar, Salt), Vegetable Oil (Canola Seed), Ginger Paste (Fresh Ginger, Water), Brown Sugar, Lemon Juice, Basil, Coriander, Salt], Rice (27%) [Water, Rice, Salt].

     None declared.

    Unlike dehydrated foods, that rely on nutritional damaging high heat to remove moisture and offer a limited shelf life of less than 1 year, freeze-dried foods use a gentle cold process to preserve 98% of all nutrients and offers long term preservation of up to 25 years. What's more, freeze-dried foods simply taste better than dehydrated foods, offer a wider choice of both meat and plant meals, are lighter and are easier and quicker to rehydrate.